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Cherry Apple Berry

Sangria

Ingredients:

1 bottle red wine

1/4 cup brandy

1/2 cup tart cherry juice

2 tablespoons honey

2 cups frozen cherry apple berry

Directions:

  1. Add all ingredients to a large pitcher and stir well. Cover and place in the refrigerator for 4 hours (or overnight). Taste the sangria for flavor and add sweetener to taste.

  2. Serve over ice.