Cherry Berry Frozen Yogurt
4 cups cherry berry blend
3 tablespoons honey
3 tablespoons lemon juice
2 cups vanilla Greek yogurt
Take cherry berry blend out of the freezer and let thaw for 10-15 minutes.
Place all ingredients in a blender, adding the yogurt first. Pulse until the fruit is well blended into the mix and the consistency is smooth.
Put mixture in a freezer-safe container and freeze for 3 hours.